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Tapas
1/10
Charcoal-grilled broad beans from Kagoshima Prefecture
700 yen (770 yen including tax)
1/10
Kimchi made with nagaimo (Japanese yam) from Aomori Prefecture
580 yen (638 yen including tax)
1/10
Deep-fried wakame seaweed from Sanriku
680 yen (748 yen including tax)
1/10
Deep-fried sweet shrimp from Toyama Prefecture
720 yen (792 yen including tax)
1/10
Deep-fried octopus from the Setouchi region
720 yen (792 yen including tax)
1/10
Deep-fried young sweetfish from Gifu Prefecture
700 yen (770 yen including tax)
1/10
Okinawa-grown, crunchy sea grapes
680 yen (748 yen including tax)
1/10
Raw firefly squid sashimi from Hyogo Prefecture
850 yen (935 yen including tax)
1/10
Setouchi-produced green sea cucumber with ponzu sauce
700 yen (770 yen including tax)
1/10
Cucumber salad (with pickled plum or chili pepper miso)
500 yen (550 yen including tax)
1/10
Cream cheese pickled in sake lees with olive pepper
650 yen (715 yen including tax)
1/10
Melty homemade smoked cheese
550 yen (605 yen including tax)
1/10
Kitaakari French Fries
700 yen (770 yen including tax)
1/10
Old man's fries
700 yen (770 yen including tax)
1/10
Pickled bamboo shoots from Nagano Prefecture
680 yen (748 yen including tax)
TanTapas
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Assorted 3 kinds of beef tongue
2,600 yen (2,880 yen including tax)
1/10
Assorted 5 kinds of tempura pasta
2,850 yen (tax included 3,315 yen)
1/10
Seasonal potato salad
550 yen (605 yen including tax)
1/10
Beef tongue and beef liver pate
750 yen (825 yen including tax)
1/10
Beef tongue carpaccio
900 yen (tax included 990 yen)
1/10
Seared and smoked beef tongue and Camembert cheese
750 yen (825 yen including tax)
1/10
Deep-fried beef tongue dumplings with green chili peppers
750 yen (825 yen including tax)
1/10
Beef tongue gyoza dumplings with special miso sauce
750 yen (825 yen including tax)
1/10
Beef tongue sausage (3 types)
700 yen (770 yen including tax)
Cheese, herbs, chorizo
1/10
Beef tongue with miso and crispy green peppers
580 yen (638 yen including tax)
1/10
Deep-fried beef tongue
680 yen (748 yen including tax)
1/10
Grilled beef tongue meatballs with cartilage, served with egg yolk.
600 yen (660 yen including tax)
1/10
Beef tongue croquette with salsa sauce
550 yen (605 yen including tax)
1/10
Beef tongue minced cutlet with red miso sauce
550 yen (605 yen including tax)
1/10
Homemade beef tongue salami
700 yen (770 yen including tax)
1/10
Homemade beef protein white mold salami
700 yen (770 yen including tax)
1/10
Homemade beef tongue and prosciutto
920 yen (1012 yen including tax)
Salad
1/10
Smoked beef tongue and seasonal vegetable Caesar salad with soft-boiled egg
880 yen (968 yen including tax)
1/10
Seasonal vegetables Bagna cauda
980 yen (1078 yen including tax)
Others
1/10
Beef liver sashimi with sesame oil
1,380 yen (1,518 yen including tax)
low temperature heating
1/10
Beef liver steak
1,480 yen (1,628 yen including tax)
1/10
Beef skirt steak sashimi
1,580 yen (1,738 yen including tax)
1/10
Seared beef tongue
2,400 yen (2,620 yen)
1/10
Grilled beef tongue yukhoe
2,400 yen (2,680 yen including tax)
Boil Main
1/10
Boiled tongue
600 yen (660 yen including tax)
Wasabi & Yuzu Pepper
1/10
Boiled
600 yen (660 yen including tax)
Grated Ponzu
1/10
Boiled tongue
600 yen (660 yen including tax)
Grated plum
1/10
Beef tongue red wine stew with baguette toast
780 yen (858 yen including tax)
1/10
Beef tongue and offal stewed in white miso
600 yen (660 yen including tax)
1/10
Piping hot beef tongue and beef tripe jjigae hotpot
880 yen (968 yen including tax)
Grill Main
1/10
Charcoal-grilled aged beef tongue (120g)
1,480 yen (1,628 yen including tax)
1/10
Aged miso-marinated charcoal-grilled beef tongue (120g)
1,480 yen (1,628 yen including tax)
1/10
Charcoal-grilled aged beef tongue with special green onion sauce (120g)
1,480 yen (1,628 yen including tax)
1/10
Assorted 3 types of aged beef tongue (grilled with salt, grilled with miso, salted tongue with green onions)
2,280 yen (2,508 yen including tax)
W size also available
1/10
Premium thick-cut beef tongue steak (160g) with 3 sauces
5,580 yen (6,138 yen including tax)
Grated radish and ponzu sauce, balsamic sauce, black olive sauce
1/10
Beef skirt steak (160g)
2,580 yen (2,838 yen including tax)
A close
1/10
Minced beef tongue and dashi broth
600 yen (660 yen including tax)
1/10
Beef tongue keema curry
700 yen (770 yen including tax)
1/10
Minced beef tongue taco rice
750 yen (825 yen including tax)
1/10
burnt barley rice
280 yen (308 yen including tax)
Large size + 110 yen (tax included)
1/10
Tongue soup
150 yen (165 yen including tax)
1/10
Yam broth and grated yam
250 yen (275 yen including tax)
1/10
Dinner set
680 yen (748 yen including tax)
Roasted barley rice + Tongue soup + Grated yam in broth
1/10
Garlic toast
480 yen (528 yen including tax)
1 thick slice
1/10
bucket toast
200 yen (220 yen including tax)
3 thick slices
1/10
bucket toast
200 yen (220 yen including tax)
6 ultra-thin slices
Dessert
1/10
Creme brulee
480 yen (528 yen including tax)
1/10
Honey Fairy Cheese Fritters
720 yen (tax included 792 yen)
