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Tapas
1/10
Kagoshima Prefecture peanuts in salt water
580 yen (638 yen including tax)
1/10
Deep-fried ginkgo nuts from Chofu
550 yen (605 yen including tax)
1/10
Charcoal grilled jumbo bell peppers
600 yen (660 yen including tax)
1/10
Bubble sea bream from Okinawa Prefecture
650 yen (715 yen including tax)
1/10
Mozuku seaweed in a colander from Miyakojima, Okinawa
650 yen (715 yen including tax)
1/10
Deep-fried domestic saury
720 yen (tax included 792 yen)
1/10
Toyama Prefecture: Pickled squid and sardines
720 yen (748 yen including tax)
1/10
Deep-fried Mexicali from Aichi Prefecture
680 yen (748 yen including tax)
1/10
Sweet potato chips with apple cinnamon sauce
600 yen (660 yen including tax)
1/10
Nagaimo Kimchi
550 yen (605 yen including tax)
1/10
raisin butter bread
620 yen (682 yen including tax)
1/10
Seared Cucumber (Ume Suisho or Nanban Miso)
500 yen (550 yen including tax)
1/10
Cream cheese pickled in sake lees, olive pepper
650 yen (715 yen including tax)
1/10
Melty homemade smoked cheese
550 yen (605 yen including tax)
1/10
Honey Fairy Cheese Fritters
720 yen (tax included 792 yen)
1/10
Kitaakari French Fries
700 yen (770 yen including tax)
1/10
Old man's fries
700 yen (770 yen including tax)
1/10
Jumbo fried oysters from Hiroshima Prefecture
800 yen (880 yen including tax)
TanTapas
1/10
Assorted 3 kinds of beef tongue
2,600 yen (2,880 yen including tax)
1/10
Assorted 5 kinds of tempura pasta
2,850 yen (tax included 3,315 yen)
1/10
Seasonal potato salad
550 yen (605 yen including tax)
1/10
Beef tongue and beef liver pate
750 yen (825 yen including tax)
1/10
Beef tongue carpaccio
900 yen (tax included 990 yen)
1/10
Grilled smoked beef tongue and camembert
750 yen (825 yen including tax)
1/10
Deep-fried beef tongue dumplings with green chili peppers
750 yen (825 yen including tax)
1/10
Beef tongue gyoza dumplings with special miso sauce
750 yen (825 yen including tax)
1/10
Beef tongue 3 kinds of sausage
700 yen (770 yen including tax)
Cheese, herbs and chorizo
1/10
Beef tongue with miso and crispy green peppers
580 yen (638 yen including tax)
1/10
Deep-fried beef tongue
680 yen (748 yen including tax)
1/10
Beef tongue croquette tomato sauce parmesan
550 yen (605 yen including tax)
1/10
Minced beef tongue cutlet with demi-glace sauce
550 yen (605 yen including tax)
1/10
Beef tongue cutlet with grated daikon radish and red perilla sauce
780 yen (858 yen including tax)
1/10
Homemade beef tongue salami
700 yen (770 yen including tax)
1/10
Homemade beef protein white mold salami
700 yen (770 yen including tax)
1/10
Homemade beef tongue and prosciutto
920 yen (1012 yen including tax)
Salad
1/10
Smoked beef tongue and seasonal vegetable Caesar salad with soft-boiled egg
880 yen (968 yen including tax)
1/10
Seasonal vegetables Bagna cauda
980 yen (1078 yen including tax)
Others
1/10
Beef liver sashimi with sesame oil
1,380 yen (1,518 yen including tax)
low temperature heating
1/10
Beef skirt steak sashimi
1,580 yen (1,738 yen including tax)
1/10
Grilled beef tongue yukhoe
2,200 yen (2,420 yen including tax)
Boil Main
1/10
Boiled tongue
600 yen (660 yen including tax)
Wasabi & Yuzu Pepper
1/10
Boiled
600 yen (660 yen including tax)
Grated Ponzu
1/10
Boiled tongue
600 yen (660 yen including tax)
Grated plum
1/10
Boiled tongue
780 yen (858 yen including tax)
Stewed tomatoes with baguette toast
1/10
Beef tongue red wine stew with baguette toast
780 yen (858 yen including tax)
1/10
Beef tongue and offal stewed in white miso
600 yen (660 yen including tax)
1/10
Piping hot beef tongue and beef tripe jjigae hotpot
880 yen (968 yen including tax)
Grill Main
1/10
Charcoal-grilled aged beef tongue (120g)
1,480 yen (1,628 yen including tax)
1/10
Aged miso-marinated charcoal-grilled beef tongue (120g)
1,480 yen (1,628 yen including tax)
1/10
Charcoal-grilled aged beef tongue with special green onion sauce (120g)
1,480 yen (1,628 yen including tax)
1/10
Assorted 3 types of aged beef tongue (grilled with salt, grilled with miso, salted tongue with green onions)
2,280 yen (2,508 yen including tax)
W size also available
1/10
Charcoal-grilled aged beef tongue with black olive sauce (120g)
1,680 yen (1,848 yen including tax)
1/10
Charcoal grilled beef tongue (100g)
2,280 yen (2,508 yen including tax)
Refreshing grated sudachi
1/10
Charcoal grilled beef tongue (100g)
2,280 yen (2,508 yen including tax)
Served with special sweet egg yolk sauce
1/10
Premium thick-sliced beef tongue steak (160g) with 3 types of sauce
5,580 yen (6,138 yen including tax)
Daikon radish ponzu sauce, balsamic sauce, black olive sauce
1/10
Beef skirt steak (160g)
2,580 yen (2,838 yen including tax)
1/10
Beef liver steak
1,480 yen (1,628 yen including tax)
1/10
Aged beef tongue meatballs with charcoal-grilled cartilage and egg yolk
580 yen (638 yen including tax)
A close
1/10
Minced beef tongue and dashi tea
550 yen (605 yen including tax)
1/10
Beef tongue keema curry
700 yen (770 yen including tax)
1/10
Minced beef tongue taco rice
750 yen (825 yen including tax)
1/10
burnt barley rice
280 yen (308 yen including tax)
Large size + 110 yen (tax included)
1/10
Tongue soup
150 yen (165 yen including tax)
1/10
Yam soup with grated yam
250 yen (275 yen including tax)
1/10
Dinner set
680 yen (748 yen including tax)
Scorched barley rice + tongue soup + grated yam broth
1/10
Garlic toast
480 yen (528 yen including tax)
1 thick slice
1/10
bucket toast
200 yen (220 yen including tax)
3 thick slices
1/10
bucket toast
200 yen (220 yen including tax)
6 ultra-thin slices
Dessert
1/10
Creme brulee
480 yen (528 yen including tax)
